For Spring, Easter, and Passover, we're including colorful holiday crinkle in our truffle crunch bar packaging.
We've partnered up with Ococoa to create a flavor mash-up that's unique and delicious.
This rich, savory bar features our rosewater cardamom butter crunch with a layer of Ococoa’s creamy sesame tahini dark chocolate ganache. It's an explosion flavors that will fill your mouth palace with an earthy combination of pistachios, sesame, rosewater, and cardamom. Uncontrollable smiling will follow.